Category: Snacks, Spreads and other good things

Chickpeas are Food Chameleons (and September Article Round-up!)

Lindsay
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Lindsay

With a background in nursing, Lindsay lives and works in Ontario, Canada.LindsayTurbull.com was created to encourage, inspire and to share life on the road to wellness and living life abundantly.Please make sure that you follow us on social media as well to get updates and other fun things.
Lindsay
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Chickpeas are often the unsung heroes of food.  Especially when you’re trying to cut out wheat/gluten sources, or refined things in general.  I had no idea that they were so versatile until, over the course of one week, I had put them in savoury flat bread, pumpkin dessert loaf and a creamy packed lunch salad!  (And no, the pumpkin loaf didn’t taste like chickpeas at all…it tasted like glorious cinnamon pumpkin bread!) Continue reading

Maple Toasted Coconut Date Cookies (No Dairy, No Eggs, No Nuts, No Wheat, No White Sugar)

Lindsay
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Lindsay

With a background in nursing, Lindsay lives and works in Ontario, Canada.LindsayTurbull.com was created to encourage, inspire and to share life on the road to wellness and living life abundantly.Please make sure that you follow us on social media as well to get updates and other fun things.
Lindsay
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Today we are having cookies!  Not just mediocre cookies either.  No.  These are moist, dense, and just the right amount of sweet.  It is  officially spring, the sap is running in the maple trees here, and there’s no better way to celebrate spring than with these lovely treats.

And don’t worry, this isn’t one of those recipes that trick you with the word “cookies”.  I have tested so many of those alleged cookie recipes that you see online (mostly Pinterest) and for the most part have been left with feelings of “This isn’t a cookie, this is soggy cooked oats.  I’ve been deceived.” Continue reading

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